Dairyworks Garlic butter prawns

Prep: 10mins

Cook: 5mins

Serves: 4

Features: Dairyworks Garlic & Sea Salt Butter

For prawns that are packed with flavour and ready in minutes, use Dairyworks Garlic & Sea Salt Finishing Butter for a dish that’s guaranteed to please.

Ingredients:

• 40g Dairyworks Garlic & Sea Salt Finishing Butter

• 400g prawns (peeled or unpeeled)

• 1 tsp chilli flakes (optional)

• 1 fresh lemon

Method:

1. Fry prawns in a hot oiled pan until golden brown.

2. Once prawns are golden, place the Dairyworks Garlic & Sea Salt Finishing Butter in pan and cook for a further 2-3mins.

3. Serve with a wedge of lemon, and remaining butter from the pan drizzled over